What the study found was that there was a strong correlation between the level of vitamin D in a patient’s body and the positivity rate of the CCP Virus. The higher the level of vitamin D in a patient’s body, the lower the risk of infection from the virus……Patients who were considered deficient in vitamin D had an average of 12.5 percent positivity rate for CCP Virus, patients who had an adequate amount of vitamin D had an average of 8.1 percent in terms of positivity rate for the virus, and those who were vitamin D-sufficient had an average of 5.9 percent in terms of positivity rate for the virus.
